Mary's Fish Camp returned to the West Village on July 31 at 626 Hudson Street at Jane Street and has re-entered Eater's Manhattan heatmap. The new iteration remains seafood-led; recent coverage calls out red-snapper pozole and fried-monkfish bao rather than reducing the place to nostalgia for the old lobster roll. Put it on the New York dining list, but do not infer a table from the coverage. Eater reopening report · September heatmap