Rasika Venkatesa’s Mythily was scheduled to open September 30 at 129 Havemeyer Street, between South First and Grand in Williamsburg. Eater describes a nearly 40-seat room and a menu with scallop crudo, Concord grapes and tamarind-ginger condiment; slow-roasted cabbage rebuilt with sorrel-coconut chutney; and tilefish with romanesco and blackcurrant kosho. Main courses are reported at $30–$50. Venkatesa names the restaurant for her grandmother and brings her Chennai background into a personal version of Tamil cooking. The reported fish and vegetable dishes make this a promising NYC watch; opening-day operation, current availability and full dietary details were not independently confirmed. Dedicated opening report.